Hamburger Review: Lure Fishbar, NYC

A Modern Classic.


According to Eater founder Lockhart Steele, the “most iconic and important” post in Eater history is a 2006 article about the Lure burger served at Lure Fishbar, written by restaurateur William Tigertt. In it, Tigertt extols the virtues of the burger, describing it as a “well-executed restaurant interpretation of an In-N-Out,” and crowning it the “best burger south of 14th Street" while championing its underdog status.


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